Our In House Chef
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"Chef Candace has had a life long affinity with food that began with her cooking along side her mother and grandmother at her home on Whidbey Island in Washington state..... Click here to read more
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Our Resident Mixoligist
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"Hello my name is Juan Alvarez, I was born August 22nd 1974. I was introduced to the restaurant industry when i was 11 years old by my father (Jose G. Alvarez) ..... Click here to read more
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Whats Happening with Gioia Luisa?
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Gioia Luisa is always on the move. Check Back to see Where we are next.
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